Assessing the effects of the first 2 years of industry‐led badger culling in England on the incidence of bovine tuberculosis in cattle in 2013–2015

نویسندگان

  • Lucy A Brunton
  • Christl A Donnelly
  • Heather O'Connor
  • Alison Prosser
  • Stuart Ashfield
  • Adam Ashton
  • Paul Upton
  • Andrew Mitchell
  • Anthony V Goodchild
  • Jessica E Parry
  • Sara H Downs
چکیده

Culling badgers to control the transmission of bovine tuberculosis (TB) between this wildlife reservoir and cattle has been widely debated. Industry-led culling began in Somerset and Gloucestershire between August and November 2013 to reduce local badger populations. Industry-led culling is not designed to be a randomized and controlled trial of the impact of culling on cattle incidence. Nevertheless, it is important to monitor the effects of the culling and, taking the study limitations into account, perform a cautious evaluation of the impacts. A standardized method for selecting areas matched to culling areas in factors found to affect cattle TB risk has been developed to evaluate the impact of badger culling on cattle TB incidence. The association between cattle TB incidence and badger culling in the first 2 years has been assessed. Descriptive analyses without controlling for confounding showed no association between culling and TB incidence for Somerset, or for either of the buffer areas for the first 2 years since culling began. A weak association was observed in Gloucestershire for Year 1 only. Multivariable analysis adjusting for confounding factors showed that reductions in TB incidence were associated with culling in the first 2 years in both the Somerset and Gloucestershire intervention areas when compared to areas with no culling (incidence rate ratio (IRR): 0.79, 95% CI: 0.72-0.87, p < .001 and IRR: 0.42, 95% CI: 0.34-0.51, p < .001, respectively). An increase in incidence was associated with culling in the 2-km buffer surrounding the Somerset intervention area (IRR: 1.38, 95% CI: 1.09-1.75, p = .008), but not in Gloucestershire (IRR: 0.91, 95% CI: 0.77-1.07, p = .243). As only 2 intervention areas with 2 years of data are available for analysis, and the biological cause-effect relationship behind the statistical associations is difficult to determine, it would be unwise to use these findings to develop generalizable inferences about the effectiveness of the policy at present.

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منابع مشابه

Exploration of the power of routine surveillance data to assess the impacts of industry-led badger culling on bovine tuberculosis incidence in cattle herds

In the UK, badgers (Meles meles) are a well-known reservoir of infection, and there has been lively debate about whether badger culling should play a role within the British Government's strategy to control and eventually eradicate tuberculosis (TB) in cattle. The key source of information on the potential for badger culling to reduce cattle TB in high-cattle-TB-incidence areas remains the Rand...

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The Duration of the Effects of Repeated Widespread Badger Culling on Cattle Tuberculosis Following the Cessation of Culling. HE Jenkins et al. Plos One. Published: February 10, 2010

In the British Isles, control of cattle tuberculosis (TB) is hindered by persistent infection of wild badger (Meles meles) populations. A large­scale field trial—the Randomised Badger Culling Trial (RBCT)—previously showed that widespread badger culling produced modest reductions in cattle TB incidence during culling, which were offset by elevated TB risks for cattle on adjoining lands. Once cu...

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عنوان ژورنال:

دوره 7  شماره 

صفحات  -

تاریخ انتشار 2017